Shop

Our kaju katli with real kesar (saffron) added, made specially for this festive box : 24 pieces of kesar kaju katli (300 g) and 12 dry fruits ladoos (450 g) together in one gift box. Made fresh with pure ingredients and a festive favourite to gift or share.

24 ladoos in one gift box — 8 dry fruits ladoos, 8 besan ladoos and 8 dates ladoos, 300 g of each (900 g in all). The dates ladoo is packed with dry fruits and has no sugar — it's sweetened only by the dates. Made fresh with desi ghee, ready to gift this festive season.

Rich, wholesome and naturally sweet — everyone’s favourite, and the one we’re asked to make the most! ☺️ Made with almonds, cashews, makhana, mixed seeds and dry coconut, blended with whole wheat atta freshly ground in our home chakki and roasted in pure desi ghee. Naturally sweetened with dates, they contain no refined sugar or artificial sweeteners

Shelf life: 45 days

A timeless indulgence made with rich cashews, pure rock sugar & desi ghee — simple, delicate and irresistibly melt-in-the-mouth. ✨

Shelf life: 10–15 days

There’s something so special about a freshly made besan ladoo — that warm aroma of roasted besan which slowly fill the house, and instantly making you feel a little closer to home and a little closer to the festive season, the richness of desi ghee and that first bite that just melts in your mouth. 🥹 These are made fresh in our kitchen, in small batches, using chana dal flour(besan), rich desi ghee, melon seeds, special Rajasthani gond and desi khand! We take our time to slow-roast the besan

Shelf life: 45 days

Made with suji (semolina), desi ghee, olive oil and aromatic spices. Prepared fresh in small batches with olive oil, giving it that perfect crisp and flaky texture.

Shelf life: 60 days

Crisp, buttery and freshly baked — we love this with our chai! Made with whole wheat flour, pure desi ghee, butter and fragrant cumin (jeera), with a gentle sweetness from rock sugar (mishri). Baked fresh in small batches at home with no preservatives.

Shelf life: 60 days

Our Gudh Papdi brings together just the right amount of crunch and melt-in-your-mouth softness, naturally sweetened with jaggery — perfect for satisfying your sweet cravings with a wholesome, homemade touch❤️

Shelf life: 60 days

Zesty, tangy and full of flavour — our go-to favourite while travelling, especially with homemade parathas. Made with fresh lemons, rock sugar (mishri), chilli and aromatic spices, then traditionally cured in the sun to develop its rich, tangy flavour. A little spicy, a little sweet, and the perfect companion to everyday meals.

Shelf life: 6 months

Out of stock